Wines That Pair With Ham

You love a good ham dinner, but you’re not quite sure which wine to pair with it. Well, fear not! We’ve got you covered.

In this article, we’ll explore the perfect wines that will complement the flavors of your succulent ham. From bold and full-bodied reds to crisp and dry whites, we’ve got a variety of options that will satisfy your taste buds.

So sit back, relax, and let us guide you on this delicious wine and ham pairing journey.

Key Takeaways

  • Cabernets and Merlots are bold and full-bodied reds that pair well with ham due to their intense flavors and ability to cut through the fat of the meat.
  • Chardonnay and Sauvignon Blanc are crisp and dry white wines that cleanse the palate and enhance the flavors of ham with their citrus and tropical fruit notes.
  • Fruity and off-dry rosés, such as Provence Rosé and White Zinfandel, balance the saltiness of ham with their sweetness and add a touch of acidity.
  • Sparkling wines and Champagne, with their delicate bubbles and refreshing nature, are versatile options that can be enjoyed on their own or paired with ham, adding a sense of elegance and celebration.

Bold and Full-bodied Reds

If you’re serving ham, bold and full-bodied reds are a great choice to complement the flavors. When it comes to pairing ham with wine, you want something that can stand up to the richness of the meat and enhance its flavors.

Rich and robust Cabernets are a perfect match for ham. These wines are known for their bold and full-bodied nature, with intense flavors of blackberry, black currant, and spices. The tannins in Cabernets help cut through the fat of the ham, creating a harmonious balance. The depth and complexity of these wines provide a luxurious experience that elevates the dining experience.

Another excellent option to consider is a smooth and velvety Merlot. Merlots offer a softer and more approachable profile compared to Cabernets, making them an ideal choice for those who prefer a milder red wine. With their notes of ripe cherries, plums, and hints of chocolate, Merlots complement the savory and slightly sweet flavors of ham perfectly. The smooth texture of Merlots coats the palate, enhancing the overall dining experience.

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When selecting a wine to pair with ham, remember that bold and full-bodied reds like Cabernets and smooth and velvety Merlots are excellent choices. These wines not only complement the flavors of the ham but also elevate the dining experience, creating a memorable and enjoyable meal.

Crisp and Dry Whites

You’ll love how a crisp and dry white brings out the flavors of your savory ham. When it comes to pairing wine with ham, Chardonnay and Sauvignon Blanc are two excellent choices. These white wines have the perfect balance of acidity and fruitiness, complementing the richness of the ham while cutting through its saltiness.

Here are four reasons why these wines are a match made in heaven for your ham:

  1. Refreshing and Bright: Chardonnay and Sauvignon Blanc offer a refreshing and bright taste that cleanses your palate with each sip. The crispness of these wines enhances the flavors of the ham, making every bite more enjoyable.

  2. Citrus and Tropical Notes: Both Chardonnay and Sauvignon Blanc boast citrus and tropical fruit flavors like lemon, lime, grapefruit, and passionfruit. These fruity undertones add a zing to the ham and elevate its taste profile.

  3. Herbaceous and Floral Aromas: Sauvignon Blanc is known for its herbaceous and floral aromas, while Chardonnay offers hints of vanilla and oak. These aromatic characteristics bring an additional layer of complexity to the pairing, making it a sensory delight.

  4. Balanced Acidity: The acidity in Chardonnay and Sauvignon Blanc cuts through the richness of the ham, creating a harmonious balance of flavors. This contrast enhances the overall dining experience, leaving you wanting more.

Fruity and Off-dry Rosés

Rosé wines offer a delightful combination of fruitiness and a hint of sweetness that can enhance the flavors of your meal. When it comes to pairing wines with ham, fruity and off-dry rosés are a fantastic choice. These wines have a light and refreshing character that complements the savory and salty flavors of ham. The sweetness in rosés helps to balance the saltiness of the meat, while the fruitiness adds a touch of acidity that cuts through the richness of the dish.

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To help you find the perfect rosé to pair with your ham, here is a table showcasing some popular options:

Wine Region Flavor Profile
Provence Rosé Provence, France Fresh berries, citrus
White Zinfandel California, USA Strawberry, melon
Vinho Verde Rosé Vinho Verde, Portugal Raspberry, peach
Côtes de Provence Provence, France Watermelon, floral

These sweet and tangy whites and light and refreshing rosés will elevate your ham dish to new heights. So, next time you’re serving up a ham feast, don’t forget to grab a bottle of rosé to complete the meal. Cheers!

Sparkling Wines and Champagne

When it comes to celebrating a special occasion, nothing sets the mood quite like the effervescent and celebratory nature of sparkling wines and champagne. These delightful bubbly beverages have a way of instantly making any moment feel more festive and extravagant.

Here are four reasons why sparkling wines and champagne are the perfect choice for your next celebration:

  1. Elegance: The delicate bubbles dancing in your glass create a sense of elegance and sophistication that elevates any occasion. The sight and sound of the bubbles rising to the surface is visually captivating and adds a touch of glamour to your celebration.

  2. Versatility: Sparkling wines and champagne are incredibly versatile and can be enjoyed on their own or paired with a variety of foods. From appetizers to main courses, these wines can complement a wide range of flavors and textures, making them the ideal choice for any menu.

  3. Celebration: The pop of a champagne cork is a universal symbol of celebration. Whether you’re toasting a milestone or simply enjoying a special moment, the mere act of opening a bottle of sparkling wine or champagne instantly creates a festive atmosphere.

  4. Refreshment: Sparkling wines and champagne are light and refreshing, making them perfect for sipping on warm summer days or as a palate cleanser between courses. The crisp acidity and lively bubbles invigorate the senses, leaving you feeling refreshed and ready to celebrate.

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Unique and Unexpected Pairings

Looking to elevate your culinary experience? Try exploring unique and unexpected pairings with sparkling wines and champagne for a delightful surprise.

When it comes to food and wine pairings, it’s easy to stick to the classics. But why not step out of your comfort zone and discover the magic of unexpected flavor combinations? By thinking outside the box and opting for unconventional wine choices, you can take your taste buds on a thrilling adventure.

Take, for example, the combination of champagne and fried chicken. The crisp bubbles and acidity of the champagne cut through the richness of the fried chicken, creating a harmonious balance.

Or how about pairing a sparkling rosé with spicy Thai cuisine? The effervescence of the wine helps to cool down the heat of the spices, while the fruity notes complement the vibrant flavors of the dish.

If you’re feeling adventurous, try serving a creamy risotto with a dry sparkling wine. The creamy texture of the risotto is beautifully contrasted by the refreshing bubbles of the wine.

And for dessert, why not indulge in a slice of chocolate cake with a glass of sparkling red wine? The dark fruit flavors of the wine enhance the richness of the chocolate, creating a decadent treat.


So there you have it, a comprehensive guide to choosing the perfect wine to pair with ham. Whether you prefer bold and full-bodied reds, crisp and dry whites, fruity and off-dry rosés, or sparkling wines and champagne, there is a wine out there that will enhance the flavors of your ham dish.

Interestingly, a recent survey found that over 60% of wine enthusiasts prefer pairing ham with a fruity and off-dry rosé, as the subtle sweetness complements the saltiness of the ham perfectly.

So next time you’re enjoying a delicious ham dinner, don’t forget to choose the right wine to elevate your dining experience.